Zero Waste Cooking Demo at LexFarm

Join us for a Zero Waste Cooking Demo!

Lori Deliso, of Kids Cooking Green, will take the group through how to cook with farm fresh food and move towards a zero-waste cooking standard within our homes. Lori will share her tips & tricks and recipes on how to prep, store, and cook to make the most of your CSA haul, grocery trip, and all those goodies in your fridge that you just hate seeing go to waste!

As a great resource to support this workshop, you can order the cookbook Perfectly Good Food, by sisters Margaret Li and Irene Li, founders of Mei Mei Dumplings, https://meimeidumplings.com/, from Maxima (order link coming soon!). Maxima will also have copies on hand to purchase and Center Goods will have copies to loan out throughout the month of August.

Registration Required: The workshop is free for all. Participant cap.

This workshop is brought to the community as a collaboration between Cary Library, Center Goods, https://center-goods.com/, Kids Cooking Green, https://www.kidscookinggreen.com/, Lexington Community Farm, and the Lexington Zero Waste Collaborative, https://www.lexzerowaste.org/